Wild mushroom tart On January 14, 2014 By Terry ChristophersonIn Uncategorized Wild mushrooms, oyster mushrooms, with a hazelnut crust, topped with fontina cheese. Share this: Click to share on Pinterest (Opens in new window) Pinterest Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to email a link to a friend (Opens in new window) Email Click to share on Pocket (Opens in new window) Pocket More Click to share on Reddit (Opens in new window) Reddit Like Loading...